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We were in the mood for some hot hot dal and dipped-in-ghee batis when I decided I should search for some variation and I am so glad I did!! I found this recipe on my favourite blog 😁
Very simple to make but came out “Ohh!! So delicious” 😋
Every body at my place loved these stuffed batis and this dish is definitely going to be a regular one now.
Additionally I added some “makki ka aata“, ajwain and saunf to the dough.
For the filling, I added some pounded coriander seeds as well.
We had the leftover batis with tea as well 😋😋😋😋
Thank you so much Deeksha for sharing this gem ♥️♥️🙏🙏😀😀😀
Stuffed Baati is a traditional Rajasthani savoury dish. It is prepared with wheat flour, and stuffed with boiled potatoes mix. Traditionally, stuffed baati is a roasted dish and later it is immersed in melted desi ghee (clarified butter) which gives it a wonderful combination of crispy outer layer and softer insides. We get a separate […]Stuffed Baati (baked)