Khaman dhokla is a great gluten free option as a Snack Item or for Breakfast . These are really light and healthy. Serve it with some sweet tamarind and coriander chutney and watch it disappear in minutes.Continue reading
Category Archives: Recipes
Banana and chocolate is a hit combo and here is a super easy and quick chocolate cake with a dash of banana. Moist and very tasty.Continue reading
What I love about this lasagna is making homemade noodles. It is much easier than it seems and you don’t even need a pasta machine.
This recipe is for a general pasta noodle, so it can be used to make ravioli as well.
This recipe tastes very Indian masala like 😀 (I sometimes use the butter chicken sauce for layering )
Super easy and very filling dish that is very very versatile. Add or subtract veggies or meat according to your choice or availability and it will taste awesome always.
Add Salsa or bechamel sauce or your favorite homemade sauce and own this recipe, make it yours. Nom nom nom…..Continue reading
Paneer or Cottage cheese is a good source of proteins, calcium, vitamin A and Vitamin B. It is super healthy and nutritious.
Best part is Paneer can be made at home from scratch –
The process starts with curdling milk. This is done by adding an acidic substance like lime juice or vinegar to warm milk.
When the acidity of the milk increases, curds of casein protein separate from the whey, the liquid part of the milk. Add more water to lessen the vinegary taste.
Now, filter this curdled milk with a muslin cloth/cheese cloth and try to remove all the water/moisture. Take the cloth with the cheese inside and press it with both hands, some more water will be released. Keep the tied cheese below a heavy pan or a heavy kitchen object and leave for some time. After sometime the cheese can be cut into pieces and used.
Dinner parties are incomplete without a sumptuous Paneer Dish and here is my favorite. Easy but simply Delicious.
Melt-in mouth grilled Paneer cubes in a rich onion-tomato-cashew gravy.
Tofu can also be substituted in place of Paneer/Cottage Cheese
A nutritious green mix of Spinach, Peas and Potatoes with a cashew on top makes this Kebab delicious as well as very healthy.
Perfect party starter, these can be made into small flat discs and then thread into toothpicks. Perfect finger food.
Loaded with veggies, this kebab is a very good way to feed your kids greens.
I serve it with Dahi ki Chutney.Continue reading
This is a variation of the white warm and gooey cheese sauce, the mexican Queso dip that comes with Nachos. It is very simple to make at home.
Just grab a packet of Nachos or tortillas and savour it with your homemade dip.
This Chutney is also an important accompaniment of Samosas,Pakoras, Kachoris, Parathas and Indian Chaat Items.
It also goes well with Sandwiches and Kebabs.
Very easy to make and a very versatile chutney. The basic ingredients are green coriander and green chilies.
Other things that can be added are peanuts (roasted) or ground coconut or tomato.Continue reading